BinduK Kesari
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April 18, 2022
Over the last few years, the Millenials have realized that it is high time we take care of our environment. Customers are constantly keeping a tab on how the restaurants are adopting eco-friendliness. Going green appeals to your customers and helps your business cut down on food costs and save on s....
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BinduK Kesari
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April 18, 2022
As a restaurant owner, your priority is the safety of your team and your guests. Once you create a safe place for your customers and staff, you need to get proactive and productive. The year-end is around the corner, and this holiday season can bring in all the low revenue you had for the last coup....
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BinduK Kesari
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April 18, 2022
Restaurants are known for the excellent food it offers along with the special care that goes into making it. Every restaurant dons a special menu, and people throng to taste the delicious food. If you are a restaurateur and your restaurant is up and running, it’s time to take in some additional rev....
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BinduK Kesari
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April 11, 2022
The food on the go has been the mantra the millennials are following. Many people love to order food and experience different cuisines. All this has been possible due to the massive increase in takeaway and ordering apps, which helps customers place orders. Earlier, the takeaways and delivery conce....
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BinduK Kesari
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April 11, 2022
Every year we hear of a new restaurant opening in our neighborhood. The restaurant industry is booming and creating waves as millennials today prefer going out. They enjoy different kinds of cuisines and are ready to experiment. A great customer experience is a reason behind a restaurant’s success.....
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